MAI-TAI (eng)

INGREDIENTS
30 ml Amber Jamaican Rum
30 ml Martinique Molasses Rhum*
15 ml Orange Curacao
15 ml Orgeat Syrup (Almond)
30 ml Fresh Lime Juice
7.5 ml Simple Syrup

METHOD
Add all ingredients into a shaker with ice. Shake and pour into a double rocks glass or an highball glass.
* The Martinique molasses rum used by Trader Vic was not an Agricole rum but a type of “rummy” from molasses.

GARNISH
Garnish with pineapple spear, mint leaves and lime peel.

Available two books of IBA Cocktails:

IBA 2020 Official cocktails  (Download demo: Anteprima_IndiceContenuti_eng)

How to taste cocktail and spirits like a pro. IBA official cocktail 2011